FoodiO celebrates its one year anniversary in the iconic Downtown Ashland location, 100 N. Railroad Avenue, with the introduction of donuts made fresh on site—including traditional glazed donuts, apple cider and pumpkin cake donuts, vegan gluten-free donuts, and doughmutts (for dogs).

7:30 am - 12:30 pm: Fall-A-Versary Breakfast Menu served

9:00 am - 3:00 pm: FoodiO Farmers' Market Vendor Pop-Up

10:00 am - 3:00 pm: Lunch Menu Served

1:00 pm - 2:00 pm: Shoe Crazy (Local) Wine Tasting (free)

FoodiO offers fresh local ingredients grown on the farm in Bumpass, paired with yummy treats from across the globe.